Ozaki, Shoichiro (2024) Role of NOx and CO₂ on Grain and Fish Production: Protection from Global Warming and Climate Change. In: Research Advances in Environment, Geography and Earth Science Vol. 8. BP International, pp. 123-135. ISBN 978-93-48006-75-2
Full text not available from this repository.Abstract
Nitrogen-rich sea produces plankton, fish, and nitrogen, and water-rich land produces carbohydrates. Grain NOx and N, P are the most important substances for CO2 assimilation. However, seven developed countries started the elimination of NOx around 1980 by the reason that NOx is toxic. They eliminated NOx by ammonia.
4NO + 4 NH3 + O2 → 4N2+ 6H20
Developed countries are eliminating N and P in wastewater. Developed countries are forced to burn garbage at incinerators equipped with ammonia addition.
These NOx and N, P eliminations caused the lack of N, P. CO2 assimilation decreased and CO2 absorption decreased. Food production decreased. And global warming has started. Developer countries should stop NOx elimination by ammonia and close wastewater clean centers. Then CO2 assimilation is activated and global warming will stop and much food will be produced.
Item Type: | Book Section |
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Subjects: | West Bengal Archive > Geological Science |
Depositing User: | Unnamed user with email support@westbengalarchive.com |
Date Deposited: | 11 Sep 2024 05:16 |
Last Modified: | 11 Sep 2024 05:16 |
URI: | http://article.stmacademicwriting.com/id/eprint/1438 |