Items where Author is "Enujiugha, V. N."

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Article

Gwer, J. H. and Enujiugha, V. N. and Adeniyi, A. B. (2018) Nutritional and In vitro Glycemic Properties of Selected Indigenous Tubers. Asian Food Science Journal, 2 (2). pp. 1-8. ISSN 25817752

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